By Farmy
Posted on
Chilies or capsicums, as some folks call them, are members of the nightshade family, with others being potatoes, eggplants and tomatoes. The word ‘pepper’ is a popular culinary term and it’s …
By Farmy
Posted on
We can’t help but remember the joy of watching Popeye the Sailor series with his famous “I’m strong to the “finich”, ’cause I eats me spinach” line. In the cartoon, in …
By Farmy
Posted on
Nutmeg is a very, very important spice both in the history of colonization and in the kitchen. In fact, it’s starting not as a spice but as a whole fruit on …
By Farmy
Posted on
By Farmy
Posted on
There is so much information about coffee out there. We have everything from harvesting beans and roasting them to dialling in espresso on a new machine. There are also some interesting …
By Farmy
Posted on
From gingerbread and gluten-free to chocolate chip and oatmeal raisin – we are running into an oven frenzy with lightning speed. Have you already thought about your kids, parents, neighbours – …
