Tag Archives squash

Squash polenta with roasted vegetables and sage

Squash polenta with roasted vegetables and sage

By Posted on 1 min read
A delicious polenta recipe with pumpkin and vegetables for the colder days. It’s easy to make, nourishing and will make you feel warm from the inside out.

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Beetroot and vegetable crepes

Beetroot and vegetable crepes

By Posted on 0 min read

{“@context”:”http:\/\/schema.org\/”,”@type”:”Recipe”,”name”:”Beetroot and vegetable crepes”,”author”:{“@type”:”Person”,”name”:”Aurelia Corbaz”},”datePublished”:”2022-01-18 10:43:00″,”image”:”https:\/\/eggandplant.farmy.ch\/wp-content\/uploads\/2021\/01\/cr\u00eapes-sal\u00e9es-scaled.jpg”,”description”:””,”recipeYield”:”10 cr\u00eapes”,”prepTime”:”PT30M”,”cookTime”:”PT15M”,”recipeIngredient”:[“330 g buckwheat flour”,”10 g coarse salt”,”50 ml cold water”,”15 ml beetroot juice”,”1 egg”,”1\/2 squash”,”2 parsnips”,”100 g fresh spinach”,”150 g sheep’s cheese”],”recipeInstructions”:[“Mix the flour and …

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Pumpkin Spice Latte –       The Bittersweet Winter Drink

Pumpkin Spice Latte – The Bittersweet Winter Drink

By Posted on 3 min read
But we also need to make sure that we know how to treat ourselves with a bittersweet coffee-pumpkin flavour. This just in case coffee shops run out of squash by the end of the week.

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Smoothies – more than a summer delight

Smoothies – more than a summer delight

By Posted on 2 min read

Smoothies are one of the ultimate summertime staples and delight us throughout the hot days. Now during fall, it’s time to toss in a blender more seasonal veggies. Get ready to …

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Edible corkscrews

Edible corkscrews

By Posted on 3 min read

Pasta is usually made from durum wheat flour and takes its name presumably from Latin pasta, alatinisation of the Greek pasta which means “barley porridge”. When flour and water are mixed …

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Marrow, Zucchini and Courgette

Marrow, Zucchini and Courgette

By Posted on 2 min read

We know this Mesoamerican Cucurbita pepo squash under this name, but would you be surprised to know that some people make a difference between mature and immature fruit, calling the former …

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