By Johanie Sulliger
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This vegan recipe with a taste of Mexico is suitable for young and old alike. The beetroot puree adds a touch of sweetness and colour to this dish.
By Noémie Nutrition
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In between traditional lemon cake and banana bread, this recipe will bring together fans of both delicacies. The lemon and poppy seed combination is also a great classic that works superbly well on the plate to delight both the eyes and the mouth. A real treat!
By Anja Constien
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Well, does the thought of these round sweet treats make you hungry too? We tried baking them ourselves. Here is the recipe for ten donuts.
By Aurelia Corbaz
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Our hazelnut crêpes with caramelised pear are the perfect crêpes for autumn and winter time. They are really easy to make, give them a try!