They are virtually a must at every fair and are a delight for young and old alike: caramelised almonds. But what to do when there’s currently neither fair nor market nearby? Just make them at home! It’s really quite simple – we’ll show you how.
From horchata and amaretto liqueur to pesto and flourless cake – almonds are truly almighty. And let’s not forget about almond “milk” which is basically just water with minuscule solids of blended nut pieces that fly around suspended.