Tag Archives breakfast

Rhubarb and thyme bowl

Rhubarb and thyme bowl

By Posted on 0 min read
Need a new dessert recipe idea? With this recipe you can use rhubarb differently than in a classic strawberry-rhubarb dessert. And by the way, this recipe can also be used as breakfast!

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Shakshuka with aubergines

Shakshuka with aubergines

By Posted on 1 min read
This dish is rich in protein, light and, above all, delicious. It goes very well with a good slice of sourdough / wholemeal bread or basmati / brown rice.

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Sugar-free homemade granola

Sugar-free homemade granola

By Posted on 1 min read
This granola is not only quick to prepare, but also grain-free and therefore gluten-free, low in histamine, low in fructose or rather completely without added sugar, vegan and low FODMAP. So it is well digestible for the vast majority of people – not to mention that the ingredients are very healthy. The seeds, kernels and nuts provide valuable fats, important minerals, vitamins and fibre. They are also a good basis for a protein-rich breakfast that keeps you full for a long time.

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Courgette waffles

Courgette waffles

By Posted on 1 min read
The courgette adds softness and moisture to the recipe, without changing the taste. In short, I find that this vegetable adds a little extra to the dough. Moreover, it is a clever way of getting young and old to consume a vegetable without really noticing it.

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Brunching – the relaxed way of eating

Brunching – the relaxed way of eating

By Posted on 3 min read
Being quite a modern invention, brunch is probably one of the most loved meal categories.

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Eggs – a staple food in many countries

Eggs – a staple food in many countries

By Posted on 4 min read
Predictably, the most popular choice of eggs comes from hens. Duck, goose, quail and pheasant eggs are readily available too. The colour of eggshells may vary from blue to white and brown. Some types are even covered in speckles. However, none of this affects the taste or the quality of an egg.

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