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Apfel-Verveine-Choux (Windbeutel)

Apfel-Verveine-Choux (Windbeutel)

By Posted on 1 min read
Die Apfel-Eisenkraut-Choux passen gut zu der Frische und Köstlichkeit des Monats Mai, während du geduldig auf den Sommer und die lokalen Aromen wartest.

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Himbeer-Chiasamen-Gonfi

Himbeer-Chiasamen-Gonfi

By Posted on 1 min read
Ihr Erfolg lässt sich auch durch ihre hydrophile Reaktion erklären, die sie aufquellen lässt, sobald sie in eine Flüssigkeit gegeben werden. Deshalb werden sie heute in diesem Rezept verwendet. Sie verdicken das Himbeercoulis und geben ihm die geschätzte Konsistenz von Gonfi.

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Dark chocolate buns

Dark chocolate buns

By Posted on 1 min read
The perfect recipe for delicious dark chocolate buns. Perfect for snacking, breakfast or as a takeaway!

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Aargau carrot cake

Aargau carrot cake

By Posted on 1 min read
Beta-carotene, which is found in abundance in carrots, not only ensures a beautiful complexion, but is also known to support our eyesight. It can be converted by our body into vitamin A, which is needed, among other things, for light-dark vision. Today we are baking a delicious Aargau carrot cake.

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Mushroom Bolognese

Mushroom Bolognese

By Posted on 1 min read
Are you looking for a vegetarian or even vegan option to the bolognese sauce for your pasta? Then this is the perfect recipe for you! The mushrooms will give a unique texture and taste to the sauce, guaranteed success.

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Jerusalem artichoke soup

Jerusalem artichoke soup

By Posted on 1 min read
Fancy a creamy, nutty soup with healthy crisps? Try our Jerusalem artichoke soup!

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