It’s a world of a thousand flavours and a thousand colours capable of giving you a whole range of sensations, from a fire erupting like a volcano to the gentle subtlety of a sweet sensation… As you’ll have gathered, today we’re going to be talking about spices!
This recipe is perfect for when the Cookie Monster calls. You might probably have all the ingredients at home anyway. The biscuits can be made in no time and, thanks to the bananas, they don’t need any added sugar. The browner the bananas, the sweeter the cookies – so this recipe is also great for using up leftover bananas.
This refreshing, thirst-quenching and nutritious cold soup is a great dish to keep our bodies hydrated and increase our herbal intake. The avocado is rich in good fats, but also in vitamins and minerals, while basil can help to relieve cramps.