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Kale and lentil salad

Kale and lentil salad

By Posted on 1 min read
Kale is one of the most nutritious, healthy and versatile vegetables – just 100 grammes of kale cover the daily requirement of vitamin C and even three times the daily requirement of vitamin K. So go for it!

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French toast with springtime rhubarb compote

French toast with springtime rhubarb compote

By Posted on 1 min read

Spring has sprung! And so has the rhubarb in our community garden. FINALLY! This year I don’t want to miss the relatively short harvest time. With good care and suitable conditions, …

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Kohlrabi carpaccio

Kohlrabi carpaccio

By Posted on 1 min read

The name “kohlrabi” is derived from the Latin words “caulis” (cabbage) and “rapum” (beet/tuber): a Swedish turnip. Moreover, kohlrabi is a very popular vegetable in German-speaking countries and American states with …

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A cake for sporty people

A cake for sporty people

By Posted on 1 min read
Recipe for a healthy, gluten-free energy cake. You can take this “sporty” cake with you wherever you go; whether it’s for a bike ride, a walk, breakfast, dessert or a picnic. This cake is easy to digest.

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Kohlrabi-salad on «Egg&Plant-Art»

Kohlrabi-salad on «Egg&Plant-Art»

By Posted on 1 min read

A kohlrab-salad is not only super delicious but rather easy and quick to prepare. It pushes your vitamin balance, is rich on precious minerals and improves digestion. The kohlrabi-salad actually is …

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