Turkey Salad with Spinach and Strawberries
By Sofie Jaeger
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Meat is not just a treat: with this light and fresh turkey salad you are perfectly equipped for a summer day.
By Sofie Jaeger
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Burgers that look and taste like summer
By Johanie Sulliger
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This recipe is well balanced with both macro and micronutrients. It also contains vitamins, minerals, fiber and fatty acids of very good quality. You can eat it with a salad of …
Strawberry-matcha eclairs
By Bouche Bée
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The good days are back and so are strawberries! To enhance its taste, there is nothing like combining it with matcha. Freshness guaranteed!
Apple verbena choux (puffs)
By Bouche Bée
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Apple verbena choux blend in nicely with the freshness and delicacy of the month of May while patiently waiting for the summer and local flavours.
Parsley couscous salad
By Sofie Jaeger
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Today we have a parsley recipe from Arabic cuisine for you – the parsley couscous salad is also very good to take as a lunch bag for spring hikes.
Asparagus salad with oranges and chervil
By Anja Constien
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White asparagus is usually eaten in a savoury dish, but have you ever combined asparagus with fruit? The subtle bitter note combines wonderfully with the fresh sweetness of oranges.