water Archive - Page 3 of 8

Vegetable gaspacho with herb croutons

By Johanie Sulliger 20.11.202226.01.2023 1 min read

This recipe is a refreshing blend of Mediterranean flavours that can be enjoyed at any time. You can serve gaspacho as a main course with bread and cheese or simply as a starter.

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By Johanie Sulliger

english Recipes

Fish croquettes with avocado mayonnaise

By Aurelia Corbaz 12.11.202210.03.2023 1 min read

Discover a delicious recipe for fish croquettes with avocado mayonnaise for a light and original summer meal. Enjoy!

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By Aurelia Corbaz

english Recipes

Roasted chestnuts

By Noémie Nutrition 07.11.202204.05.2023 1 min read

Chestnuts are an interesting fruit in more ways than one. Rich in fibre and starch, they provide a good supply of carbohydrates. The energy is released gradually into the body, which makes it possible to sustain a prolonged effort, with positive effects on satiety and digestion.

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By Noémie Nutrition

english Recipes

Teriyaki salmon poke bowl

By Johanie Sulliger 27.10.202203.02.2023 1 min read

This salmon poke bowl recipe is easy to make at home. In addition, the teriyaki sauce can be made in larger quantities and stored for a few weeks in the refrigerator. The recipe is inspired by the Hawaiian bowl and contains protein, fibre, essential fatty acids, vitamins, minerals and antioxidants.

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By Johanie Sulliger

english Recipes

Flammchueche with Onion Rings and Bacon

By Sofie Jaeger 13.10.202212.10.2022 1 min read

A delicious tarte flambée with a thin layer of crème fraîche, spices, bacon and onion rings, all on a crispy home-made pastry! Today we show you how to make your own tarte flambée easily.

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By Sofie Jaeger