Our producer: Hans Peter Hediger
By Anja Constien
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How the Hediger family conjures up many delicious and unique specialties from a variety of old fruit species with various flavours.
By Anja Constien
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Our producer: Leitz Weine
By Pearl Nebah
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We are pleased to introduce you to a wine maker with 5 GaultMillau grapes today: Leitz Weine. The family business can be traced back to the year 1744. What distinguishes the internationally successful vineyard primarily are the individual top wines. At the moment, the vineyard is under viticulturist Johannes Leitz’ leadership. More information about the top wines is available in this blog post.
Our producer Vivi Kola
By Farmy
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“Transparency in the product manufacturing chain is becoming increasingly important, and that’s a good thing. After all, our consumers should be able to know where the product they buy comes from …
Our producer : Keuffer Sàrl
By Farmy
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Today, the third generation of the Keuffer family, namely Frédéric, Vincent and Noémie, own and manage the family business. They cultivate with passion a wide range of seasonal vegetables. Please introduce …
Our producer: Domaine la Colombe
By Farmy
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Domaine la Colombe is the search for truth, for the authenticity of “their” wine, for which the winegrowers work at the rhythm of nature with natural cultivation methods, with grapes whose …
Our producer : Confiserie Christian Boillat
By Farmy
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Christian Boillat is a confectioner, chocolatier, and delicatessen supplier. Since 1997, in his factory in St.Prex, he’s been producing the best products for his customers. What makes your production method special? …
