Escovitch fish is a traditional Jamaican dish usually made with crispy red snapper fish, but you may choose any fish you like. The dish is traditionally served with fried bammy (traditional Jamaican cassava flatbread) or festival (Jamaican deep-fried bread). Rice works beautifully as well.

Elles sont presque incontournables à chaque fête foraine et font le bonheur des petits comme des grands : les amandes grillées. Mais que faire quand il n’y a pas de foire ou de marché à proximité ? Il suffit de le faire à la maison ! C’est très simple – nous te montrons comment faire.

This recipe is perfect for when the Cookie Monster calls. You might probably have all the ingredients at home anyway. The biscuits can be made in no time and, thanks to the bananas, they don’t need any added sugar. The browner the bananas, the sweeter the cookies – so this recipe is also great for using up leftover bananas.