Tag Archives gluten-free

Tacos with beetroot puree and green vegetables

Tacos with beetroot puree and green vegetables

By Posted on 1 min read
This vegan recipe with a taste of Mexico is suitable for young and old alike. The beetroot puree adds a touch of sweetness and colour to this dish.

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How to deal with food intolerances in children

How to deal with food intolerances in children

By Posted on 2 min read
It can be a challenge when your child has a food intolerance. Sometimes it’s difficult to find the right diet and manage everyday life in a way that keeps your child healthy and happy. But don’t worry, here are some tips to help you cope with this situation.

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2-ingredient cookies

2-ingredient cookies

By Posted on 1 min read
This recipe is perfect for when the Cookie Monster calls. You might probably have all the ingredients at home anyway. The biscuits can be made in no time and, thanks to the bananas, they don’t need any added sugar. The browner the bananas, the sweeter the cookies – so this recipe is also great for using up leftover bananas.

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Cold avocado cucumber soup

Cold avocado cucumber soup

By Posted on 1 min read
This refreshing, thirst-quenching and nutritious cold soup is a great dish to keep our bodies hydrated and increase our herbal intake. The avocado is rich in good fats, but also in vitamins and minerals, while basil can help to relieve cramps.

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A blank canvas

A blank canvas

By Posted on 2 min read

If there is one ingredient that can be named 100% anti gluten-free then it’s definitely gluten! Pretty straightforward, huh? But this isn’t some kind of a joke or play on words. …

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