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curry powder

Pangasius with farfalle, vegetables and curry mascarpone sauce

Pangasius with farfalle, vegetables and curry mascarpone sauce

By Posted on 1 min read
With Easter around the corner, Good Friday is also coming up soon and whether you are Christian or not, you might be used to eating fish on Good Friday. This recipe is perfect if you’re looking for some ideas on what to prepare.

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Cherry tomato dhal

Cherry tomato dhal

By Posted on 1 min read
Here’s a delicious recipe for cherry tomato dhal from Aurelia, so you don’t forget to use seasonal produce like tomatoes!

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Quick Red Lentil Dal

Quick Red Lentil Dal

By Posted on 1 min read
Did you know that the red lentil is actually brown? The strong orange-red colour only appears after peeling. That’s why it can be enjoyed after only 10 minutes of cooking and is easily digested. Today we are cooking a delicious dal with red lentils.

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Vegan summery pizza

Vegan summery pizza

By Posted on 1 min read
This recipe is vegan but it contains a mixture of cereals (spelt) and legumes (hummus) which provide proteins of good nutritional quality. It is also rich in flavour, fibre, vitamins and minerals. You will be surprised by the sweet and savoury combination of the summery pizza.

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Rice salad with a twist of Autumn

Rice salad with a twist of Autumn

By Posted on 1 min read

This recipe is mainly composed of seasonal ingredients, with salty and sweet flavours. It is balanced in energy and protein, and contains fibres and vitamins. …

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