Posts by type

salt and pepper

Red bean salad with aubergine caviar and tzatziki

Red bean salad with aubergine caviar and tzatziki

By Posted on 1 min read
This summer recipe is vegetarian but high in protein as it combines beans (legumes) with pita bread (cereals) and moreover contains Greek yoghurt. It further provides a lot of fibre, vitamins (antioxidants), minerals and essential fatty acids. In addition, this salad can be served as a main course or as an appetizer to share.

Share

Flammchueche with Onion Rings and Bacon

Flammchueche with Onion Rings and Bacon

By Posted on 1 min read
A delicious tarte flambée with a thin layer of crème fraîche, spices, bacon and onion rings, all on a crispy home-made pastry! Today we show you how to make your own tarte flambée easily.

Share

Pasta with pumpkin and bacon

Pasta with pumpkin and bacon

By Posted on 1 min read
This seasonal treat will keep you salivating until you’ve prepared it. Pasta? Yes, but with a delicious sauce that changes everything! You’re looking at a tasty, generous recipe that will give you as much energy as you need for the whole week.

Share

Autumnal mushroom risotto

Autumnal mushroom risotto

By Posted on 1 min read
Discover this recipe for mushroom risotto with a perfect consistency! As a single dish or as a side dish, you’ll be sure to delight everyone, young and old!

Share

One-Pot Pasta with fresh cherry tomatoes

One-Pot Pasta with fresh cherry tomatoes

By Posted on 1 min read
Do you remember your last holiday trip to Italy and the fine pasta you enjoyed there? It was al dente and tasty right down to the last fork. No one comes close to the hospitality of the Italians – but you can also prepare delicious pasta at home. And in no time at all!

Share

By
Salmon tartare with avocado and toasts

Salmon tartare with avocado and toasts

By Posted on 1 min read
Are you having a party with friends and want to cook something out of the ordinary? We have the perfect starter for you: salmon tartar with avocado! Super easy and quick to prepare, it’s fresh and delicious.

Share