By Farmy
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Fennel lives in a big carrot family, together with other aromatic flowering plants like cow parsley, caraway, celery, coriander, cumin. Yes, they all start with the letter “C”. No, it’s not …
By Farmy
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What do we know about potatoes? Well, pretty much everything: tubers were domesticated by indigenous people of South America in the area of modern Peru and Bolivia, introduced to Europe in …
By Sofie Jaeger
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By Minzipie
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Actually I don’t even have to ask my husband what he would like to eat for dinner — 99% of the time, his answer is either pizza or pasta. And I’m …
By Farmy
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Globe or French artichoke is nothing more than a thistle cultivated for culinary needs. What? Yes, these guys with sharp prickles that can cover a stem, leaves or be all over …
By Bouche Bée
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