Even though sweet potatoes are tubers, they have no further similarities with classic potatoes whatsoever! Sweet potatoes are also referred to as “batatas”, by the way. Today, we are making delicious “Rösti” out of them.
Ingredients
For the hash browns
- 800 g sweet potatoes
- 40 g flour
- 1 egg
- salt, pepper, nutmeg
For the fried eggs
- 2 eggs
For the dip
Servings: servings
Units:
Instructions
- Wash, peel and grate the sweet potatoes.
- Fold in the egg, flour and spices.
- Make small pancakes from the batter. Add butter or oil to a frying pan and fry the pancakes on both sides until golden brown.
- Add the two additional eggs to a frying pan to make the fried eggs.
For the dip
- Press out the juice of the lime.
- Wash the spring onion. Cut into small pieces.
- Mix spring onions, lime and crème fraîche together. Season as you like.
What do you think?