Rhubarb-strawberry crumble
By Bouche Bée
Posted on
A delicious gluten-free strawberry rhubarb crumble for a summer dessert. Perfect for using seasonal ingredients!
By Bouche Bée
Posted on
Rhubarb in liquid form
By Farmy
Posted on
If you know little about this vegetable with watermelon pink stems and pale green leaves, it’s no wonder. It looks like celery but only it’s thicker and redder. The culinary use …
Jars with rhubarb compote and sage chantilly
By Cannelle Rebelle
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It’s got that full creaminess and yet is entirely refreshing: our rhubarb compote is just what you want in the warmer months.
Strawberry and rhubarb porridge
By Magalie De Preux
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A cool gentle breeze blows in the morning, this seasonal weather likes to play trick on us. While we await the return of the beautiful sunshine which will announce the arrival …
25 facts about rhubarb
By Florian Laudahn
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It is rhubarb season! That’s why we have collected 25 interesting and maybe not so interesting facts about rhubarb for you here. Rhubarb means rheum rhabarbarum in Latin This means something …
Rhubarb and almond pie (gluten free)
By Bouche Bée
Posted on
The rhubarb pie is back with a “gluten free” version that keeps all its promises… great flavours guaranteed!