By Angela Ruoss
Posted on
Are you taking part in Veganuary? Or do you eat vegan all year round anyway? Either way, this simple bowl with delicious ingredients can be served anytime!
By Farmy
Posted on
Even though sweet potatoes are tubers, they have no further similarities with classic potatoes whatsoever! Sweet potatoes are also referred to as “batatas”, by the way. Today, we are making delicious “Rösti” out of them.
By Noémie Nutrition
Posted on
Sweet potatoes can be cooked in many ways. This recipe takes advantage of the special texture of its flesh to create a magnificently soft chocolate brownie.
By Minzipie
Posted on
At barbecues I often get asked: “Don’t you miss the meat on the grill at all?” My answer is quite simple: “No. If I’d miss it, I could just start eating it again.” Vegetables are so versatile and salads come in millions of variations.
By Farmy
Posted on
What do we know about potatoes? Well, pretty much everything: tubers were domesticated by indigenous people of South America in the area of modern Peru and Bolivia, introduced to Europe in …
By Angebissen
Posted on
It’s finally asparagus season in Switzerland again! We look forward to it every year because we enjoy the taste of it. Asparagus can be used in so many different ways in …