Cereal bars are one of our favourite snacks. Unfortunately, they usually contain far too much added sugar to be eaten regularly.
So what if you don’t want to give up your daily bar?
I have a solution for you! A recipe for making your own bar. After all, the good thing about cooking is that you can keep an eye on the ingredients you use. Do we use a whole slab of butter, a slab of chocolate? How much sugar? Nothing like that in this recipe – yet you will enjoy it 😉